Symptoms:
Asthma, coughing because having problems with lungs.
Ingredients:
1 pig lung
9 g aster
60 g dried cabbage
6 pieces of candied date/jujube
12 g almonds
2 l water
1 teaspoon of salt
How to prepare the soup:
Wash pig lung well, cut it on pieces, squeeze all water out. Wash cabbage and cut it on pieces. Put the lung and cabbage in a pot, add water, aster, candied dates and almonds. Bring it to boil on big fire. When starting boiling continue boiling on small fire for 4 hours. At the end add salt.
How to use it:
Eat one bowl once a day. Prepare and eat often.
When NOT to use the soup:
If you are coughing because of catching a cold, if your excrement is very liquid.
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